Twit or twitterer? I succumbed to the twitterverse recently in a belated attempt to find out more about the social media phenomenon. So when asked if I’d like to attend a Twitter tasting at L’Anima, Peter Marano’s Italian restaurant tucked between Moorgate and Liverpool Street, I had my doubts. Not because of l’Anima but because I had no idea what a Twitter tasting was or what it was for.
Next week Decanter Magazine unveils the results of its World Wine Awards, in which Croatia is hailed as a major force in wine because it won more gold medals than more established rivals, among them the United States, New Zealand, Portugal and Argentina. This is a major achievement of course, but it will come as no surprise to the Croatians themselves, who’ve been making excellent wine over the past couple of decades.
I was pleased to see recognition for Croatia in the Telegraph online today. The article underlines the growing importance of this exciting wine country and I feel sure that once the UK wine trade has got its head around just how good these wines are, we’ll start to see a Tesco Finest Graševina, an Asda Extra Special Malvazija and a Sainsbury’s Taste the Difference Plavac Mali. On second thoughts, don’t hold your breath.
Applied together, the words living and legend should be used sparingly, but in the case of Peter Lehmann the two go as naturally together as jam and doughnuts. Described by the late Len Evans as ‘a cheerful light heavyweight with a face like a dried mudflat’, Peter Lehmann is the man who held the wine industry together at a time when the white wine revolution and vine-pull scheme of the 1980s threatened to blow the Barossa away.
Come writers and critics
Who prophesize with your pen
And keep your eyes wide
The chance won't come again
And don't speak too soon
For the wheel's still in spin
And there's no tellin' who
That it's namin'.
For the loser now
Will be later to win
For the times they are a-changin'.
Bob Dylan